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Homeostasis and human nutrition: учебное пособие. / Selezneva, I. S.; Glukhareva, T. V.; Mironov, M. A. (Редактор) и др.
Екатеринбург: Издательство Уральского университета, 2021. 116 стр.

Результаты исследований: Книга/отчет › Учебное издание › Рецензирование

Harvard

Selezneva, IS, Glukhareva, TV, Mironov, MA (ред.), Rusinov, GL, Kozhevnikov, DN & Lukmanova, NV 2021, Homeostasis and human nutrition: учебное пособие. Издательство Уральского университета, Екатеринбург. <https://elar.urfu.ru/handle/10995/106085>

APA

Selezneva, I. S., Glukhareva, T. V., Mironov, M. A. (Ред.), Rusinov, G. L., Kozhevnikov, D. N., & Lukmanova, N. V. (2021). Homeostasis and human nutrition: учебное пособие. Издательство Уральского университета. https://elar.urfu.ru/handle/10995/106085

Vancouver

Selezneva IS, Glukhareva TV, Mironov MA, (ed.), Rusinov GL, Kozhevnikov DN, Lukmanova NV. Homeostasis and human nutrition: учебное пособие. Екатеринбург: Издательство Уральского университета, 2021. 116 стр.

Author

Selezneva, I. S. ; Glukhareva, T. V. ; Mironov, M. A. (Редактор) и др. / Homeostasis and human nutrition : учебное пособие. Екатеринбург : Издательство Уральского университета, 2021. 116 стр.

BibTeX

@book{4b022cc86ce74bdb8ec6c81476babfa4,
title = "Homeostasis and human nutrition: учебное пособие",
abstract = "Educational medium is a textbook on «Nutrition Physiology» discipline, compiled in accordance with the existing State educational standard of higher education and master's curriculum for the direction «Biotechnology». Structure fundamentals, properties of chemical food components, their transformations and food sources are stated in a short and laconic form. Issues, connected with the requirements to high quality nutrition in solving a problem of providing people with biologically adequate food and keeping homeostasis, are considered. Systematic material stating, disclosing main notions and principal scientific points of the course, allows using this medium to prepare for classes and for passing end-of-term test in the discipline.",
author = "Selezneva, {I. S.} and Glukhareva, {T. V.} and Rusinov, {G. L.} and Kozhevnikov, {D. N.} and Lukmanova, {N. V.}",
editor = "Mironov, {M. A.}",
note = "Предназначено студентам вуза, осваивающим дисциплину «Физиология питания», для подготовки к занятиям и сдачи итогового теста.",
year = "2021",
language = "English",
isbn = "978-5-7996-3314-1",
publisher = "Издательство Уральского университета",
address = "Russian Federation",

}

RIS

TY - BOOK

T1 - Homeostasis and human nutrition

T2 - учебное пособие

AU - Selezneva, I. S.

AU - Glukhareva, T. V.

A2 - Mironov, M. A.

A2 - Rusinov, G. L.

A2 - Kozhevnikov, D. N.

A2 - Lukmanova, N. V.

N1 - Предназначено студентам вуза, осваивающим дисциплину «Физиология питания», для подготовки к занятиям и сдачи итогового теста.

PY - 2021

Y1 - 2021

N2 - Educational medium is a textbook on «Nutrition Physiology» discipline, compiled in accordance with the existing State educational standard of higher education and master's curriculum for the direction «Biotechnology». Structure fundamentals, properties of chemical food components, their transformations and food sources are stated in a short and laconic form. Issues, connected with the requirements to high quality nutrition in solving a problem of providing people with biologically adequate food and keeping homeostasis, are considered. Systematic material stating, disclosing main notions and principal scientific points of the course, allows using this medium to prepare for classes and for passing end-of-term test in the discipline.

AB - Educational medium is a textbook on «Nutrition Physiology» discipline, compiled in accordance with the existing State educational standard of higher education and master's curriculum for the direction «Biotechnology». Structure fundamentals, properties of chemical food components, their transformations and food sources are stated in a short and laconic form. Issues, connected with the requirements to high quality nutrition in solving a problem of providing people with biologically adequate food and keeping homeostasis, are considered. Systematic material stating, disclosing main notions and principal scientific points of the course, allows using this medium to prepare for classes and for passing end-of-term test in the discipline.

UR - https://elibrary.ru/item.asp?id=47418742

M3 - Scholarly edition

SN - 978-5-7996-3314-1

BT - Homeostasis and human nutrition

PB - Издательство Уральского университета

CY - Екатеринбург

ER -

ID: 29182533