Generation of plasma functionalized water : Antimicrobial assessment and impact on seed germination › Research Explorer

Generation of plasma functionalized water : Antimicrobial assessment and impact on seed germination

Research output: Contribution to journal › Article › peer-review

DOI

https://doi.org/10.1016/j.foodcont.2020.107168
Final published version

Martina Darmanin
Dmytro Kozak
Jefferson de Oliveira Mallia
Renald Blundell
Ruben Gatt
Vasilis P. Valdramidis

Original language	English
Article number	107168
Number of pages	8
Journal	Food Control
Volume	113
DOIs	https://doi.org/10.1016/j.foodcont.2020.107168
Publication status	Published - Jul 2020

Research areas

Functionalised water, Germination, Microorganisms, Plasma, Seeds, ESCHERICHIA-COLI O157-H7, AIR, INACTIVATION, ACTIVATED WATER, MICROBIOLOGICAL SAFETY, O157/H7 87-23, PLANT-GROWTH, ATMOSPHERIC-PRESSURE PLASMA, ALFALFA, FOOD

ASJC Scopus subject areas

Food Science
Biotechnology

WoS ResearchAreas Categories

Food Science & Technology

ID: 12225777